Immune-Boosting Tuna and Onion Salad

Immune-Boosting Tuna and Onion Salad

  • 1 whole onion, diced (red or white – I used white as it was all I had. I prefer red though.)
  • 1 raw beetroot, peeled and diced
  • Few sundried tomatoes, sliced
  • 1 can tuna
  • 1 clove raw garlic, crushed or finely chopped
  • 1 tbsp lemon juice
  • 1 tbsp olive oil
  • Salt, pepper and mixed herbs to taste
  1. Place onions on a plate a sprinkle lightly with salt. Meanwhile, prepare the other ingredients.
  2. Add the other ingredients to the onions, combine and serve straight away, or (if you find raw onion a little harsh) leave to sit for an hour or so before serving.

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